Pancakes with honey

I usually don't eat breakfast, i come from Greece and we don't eat that much breakfast there...just a coffee or a juice and out of the door...but the last 6 years i have been living in Stockholm and here...here they eat breakfast, here breakfast is the most important meal of the day, so now i have learned to eat breakfast! (but still not everyday)

Today it was one of these mornings that i wanted to eat breakfast and since i was in the mood for something sweet i made pancakes with honey.

You will need:
250 gr flour
1,5 dl milk
1 egg
4dl water
a tablespoon olive oil
Honey (as much as you want)

In a big bowl add the flour, the milk, the egg and slowly slowly add the water. You might not use it all, it depends how thick or thin you want your pancakes, i want them thin so i use all the water. Stir well everything with an egg beater, put the olive oil in a flat pan and when its really hot turn the heat down to the medium and put the pancake in the pan to cook. It takes like half a minute and then flip it and cook the other side. Those ingredients will make around 6-10 pancakes depending on the size of them. I don't like them big so i make more than 7.

I serve it with honey on the top but you can use yogurt, different marmalade, fresh fruits, nutella or merenda (for my Greek friends) and make your own combinations.

Bon appetit!!!