Scones

Last night i couldn't sleep and i was in the mood to cook something so i thought to bake some scones! This is the second time i am making them and i really like them! I found the recipe on my baking powder box and i follow that. Scones are easy to make and it needs only 15-20 minutes to bake and they make a great breakfast.


For 23 pieces you will need:

4 dl milk
8 dl all- purpose flower
1 teaspoon salt
4 teaspoon baking powder
100 gr butter or margarine (i use margarine for baking)



Preheat the oven at 250.
Mix all the ingredients in a bowl and start working the dough with your hands or if you have a food processor use it, this is what i did. The dough must be soft but not sticky.

When its ready take an oven pan with some non stick baking paper on it and divide the dough in small pieces work them with you hands don't make them too flat and make them like you see in the picture. Make a cross on them with a knife and bake them in the oven, in the middle for about 20 minutes. You will see they will get a nice gold color.

Eat them while the are still warm, i usually eat them with marmalade.

Bon Appetit!